The Produce Station
  • 23-Mar-2012 to 24-Aug-2021 (EST)
  • Ann Arbor, MI, USA
  • Please submit wage requirement with resume
  • Hourly
  • Full Time

Medical, Dental, Vision, 401-K, Employee Discount

Sous Chef

Any person working in or applying for the above position should exhibit the following characteristics:

Report to work rested and ready to work with professional, clean dress and a positive attitude.

Report for work on time for assigned shift

Work in a fun, team oriented work environment

Be detail oriented when completing tasks

Be customer service oriented

Complete tasks in a timely fashion

Show leadership abilities with kitchen staff during production

Move boxes that weigh up to 60 pounds

Complete some physical labor

Have a positive attitude

Good knife skills

Show a sense of urgency when necessary.

Be creative when plating or presenting entrees.


A broad range of creative work experience

A broad knowledge of different types of cuisine and kitchen procedures

Must be driven and able to work in a fast paced work environment.

A minimum of 5 years experience working in a professional kitchen environment.

Other Requirements:

The successful candidate for this position must be detail oriented and be willing to work (20 - 40 hrs.) This candidate should be available to work a varied schedule including weekends, holidays, mornings, and evenings. Candidates for this position must be drug free.

Other Benefits:

The Produce Station offers medical, dental and vision insurance as well as a 401-K plan after a prescribed period. Employees are also eligible for discounts on purchases made at our store.

How to Apply for the Job:

Apply online at the address below.

The Produce Station
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